The Best Homemade Taco Seasoning - The Recipe Critic (2024)

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This Homemade Taco Seasoning is so flavorful and takes less than 5 minutes to make. You will never buy taco seasoning from the store again!

Want to know what to make with this seasoning? Try these Taco Stuffed Peppers, this classic Taco Soup or this Rotel Dipwith this homemadetaco seasoning.

The Best Homemade Taco Seasoning - The Recipe Critic (1)

Taco Seasoning Recipe

Isn’t it the worst when you go to cook and don’t have the seasoning that you need for the recipe. That’s where homemade seasonings come in! If you don’t have store bought taco seasoning on hand, this recipe can be made in less that 5 minutes from classic seasonings that we all have in our pantry!

Once you try out this homemade recipe, you will never buy store bought again. These flavors make any taco have more flavor and make them taste SO much better! Try it out with this easy Taco Ring. It takes even the most simple recipe to the next level.

What is Taco Seasoning Mix Made of?

Taco Seasoning is made up of simple spices that, when they are mixed together, make the best flavor. Check out the recipe card at the bottom of the post for all of the exact measurements.

  • Chili Powder: This gives it some kick. Add more if you like your seasoning extra spicy!
  • Garlic Powder: The garlic powder complements all of the other flavors without being too overpowering.
  • Onion Powder:This is a subtle onion flavor that really stands out.
  • Dried Oregano: The oregano brings in a spicy but sweet flavoring.
  • Paprika: Paprika has a smokey flavor and helps add color to the taco seasoning.
  • Ground Cumin: This unique flavored seasoning adds lots of flavor with a little spice.
  • Salt andBlack Pepper: These enhance all of the flavors in the recipe.
The Best Homemade Taco Seasoning - The Recipe Critic (2)

How to Make Your Own Taco Seasoning

You can also change the flavor up to have more or less heat depending on your preference. That’s the beauty of homemade seasonings, you can customize them to be however you want!

  1. Mix spices together: Combine all the seasonings together in a bowl.
  2. Store:Place the mixture in an airtight container.

How much homemade taco seasoning equals one packet?

A standard store-bought packets of taco seasoning holds about 2 tablespoons of seasoning.

The Best Homemade Taco Seasoning - The Recipe Critic (3)

How much taco seasoning for 1 pound of meat?

I use about 2 tablespoons in one pound of ground turkey or ground beef. This is such a simple recipe and it all comes together quick and easy for you to make several taco dishes! The recipe can easily be doubled and use more or less to taste.

Tip:I also like to add 1/2 cup of water to the meat and seasonings to make the meat more moist.

How long does taco seasoning last?

This is the best part! When you store your seasoning, make sure to keep it in a cool, dry place in an airtight container and it will last up to 6 months.

The Best Homemade Taco Seasoning - The Recipe Critic (4)

Want more taco recipes?! Try these ones!

Who doesn’t love a good taco? I’ve gathered up a few of my favorites for you to try with this seasoning!

Dinner

Easy Shrimp Tacos

30 mins

Dinner

8 Can Chicken Taco Soup

30 mins

Dinner

Taco Stuffed Avocados

10 mins

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The Best Homemade Taco Seasoning

4.68 from 50 votes

By: Alyssa Rivers

This Homemade Taco Seasoning is so flavorful and takes less than 5 minutes to make. You will never buy taco seasoning from the store again!

Prep Time: 5 minutes minutes

Total Time: 5 minutes minutes

Servings: 4 Tablespoons

Ingredients

Instructions

  • Combine all of the seasonings in a bowl and stir to combine.

  • Store in an airtight container for up to 6 months.

  • This recipe can easily be doubled! To use the seasoning, cook 1 pound of ground beef in a skillet until no longer pink. Add 2 tablespoons of taco seasoning to the ground beef along with 1/2 cup of water.

Video

Notes

Originally Posted on August 27, 2019

Updated on March 12, 2023

Nutrition

Calories: 12kcalCarbohydrates: 2gProtein: 1gFat: 1gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gSodium: 616mgPotassium: 70mgFiber: 1gSugar: 1gVitamin A: 731IUVitamin C: 1mgCalcium: 19mgIron: 1mg

Nutrition information is automatically calculated, so should only be used as an approximation.

Additional Info

Course: Dinner, Main Course, Side Dish

Cuisine: American, Mexican

Tried this recipe?Mention @alyssa_therecipecritic or tag #therecipecritic!

About Alyssa Rivers

Alyssa Rivers is the author of 'The Tried and True Cookbook', a professional food photographer and experienced recipe-developer. Having a passion for cooking, her tried and true recipes have been featured on Good Morning America, Today Food, Buzzfeed and more.

Read More About Me

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The Best Homemade Taco Seasoning - The Recipe Critic (2024)

FAQs

What makes tacos taste better? ›

Not enough people use cilantro. Iceberg lettuce can be refreshing in a burrito, but when it comes to tacos, cilantro, onion and lime are king. I know Tex-Mex enthusiasts love their dairy on a taco. Big pinches of cheddar cheese that lack flavor or the ability to melt.

How important is cumin in taco seasoning? ›

Ground cumin – Next to chili powder, cumin is the most important ingredient in taco seasoning. It adds an earthy flavor and aroma.

What's the difference between Mexican seasoning and taco seasoning? ›

What's The Difference Between Mexican Seasoning And Taco Seasoning? Taco seasoning is a milder seasoning compared to Mexican seasoning. Mexican seasoning has some spicier things added, such as chipotle chile pepper and ancho powder. It's a spicier mix, even if the overall combination of spices is roughly the same.

What does Taco Bell use for taco seasoning? ›

Taco Bell Seasoning is a classic blend seasoned with onion powder, garlic salt, cumin, paprika, cayenne pepper, and chili powder. The next time you want take out, you can make your very own copycat version of the Taco Bell original taco seasoning mix.

Why do restaurant tacos taste different? ›

The main reason is that it takes fresh, bright ingredients like lime, tomatillos, tomatoes, garlic, jalapeño and serranos, and cilantro; You can't jar this stuff [and expect it to taste as good as the fresh versions]."

Why does Mexican restaurant salsa taste so good? ›

Salsa recipes have specific spice and ingredient proportions executed in an almost formulaic manner. Furthermore, many Mexican restaurants are either owned by Mexican families or run by Mexican chefs who rely on both generational and cultural knowledge to create the most authentic salsas.

Do Mexicans use a lot of cumin? ›

Some of the most common spice blends used in Mexican cuisine include chili powder, which typically includes cumin, garlic powder, and paprika, and achiote paste, which is made from annatto seeds and gives dishes a vibrant red color.

What spice balances out cumin? ›

For example, cumin has a warm, earthy, and slightly bitter taste. Pairing it with sweeter spices like cinnamon or nutmeg can help counterbalance its bitterness and create a more well-rounded flavor profile.

What if I don't have cumin for taco seasoning? ›

Cumin is an earthy, aromatic spice that brings citrusy notes to a dish. If you're in a pinch, there are many great alternatives you might already have in your pantry. Caraway seeds and ground coriander most closely mimic cumin's flavor, while curry and chili powders contain cumin.

Is homemade taco seasoning cheaper? ›

Making your own taco seasoning is actually much cheaper in the long-run, even if you don't already have all the ingredients on your spice rack. You get a lot more bang for your buck when you're using your own ingredients.

What is the best substitute for taco seasoning? ›

Packet Taco Seasoning replacement: if you only want to make enough taco seasoning to replace 1 packet, use the following amounts:
  • 1 tablespoon chili powder.
  • ¼ teaspoon garlic powder.
  • ¼ teaspoon onion powder.
  • Pinch of cayenne pepper.
  • ¼ teaspoon dried oregano.
  • ½ teaspoon paprika.
  • 1 ½ teaspoons ground cumin.
  • 1 teaspoon salt.
Mar 16, 2021

What do Mexicans use for seasoning? ›

With garlic and onions as the savory cornerstone, the most common Mexican spices and herbs are coriander, allspice, cloves, thyme, Mexican oregano, Mexican cinnamon (ceylon), cumin and cacao which showcase the breadth of Mexican food.

What is US taco seasoning made of? ›

Mix onion powder, chili powder, cumin, paprika, garlic powder, oregano, sugar, and salt together in a small bowl.

What does Taco Bell put in their ground beef? ›

We use 100 percent USDA premium beef in our seasoned beef. We prepare it much the same way you prepare taco meat at home: after simmering, it is drained of excess fat and pre-seasoned with our signature blend of 7 authentic seasonings and spices.

What gives the taco taste? ›

Mexican Tacos: For authentic Mexican flavor, use a blend of spices that includes cumin, paprika, chili powder, garlic powder and/or onion powder. These spices will give your tacos a warm, earthy flavor and just a touch of heat.

What makes the perfect taco? ›

Here are those common traits and those tacos.
  1. Tortilla. 50% of any taco will always be a tortilla. ...
  2. Protein. Whether it is carne asada, nopales, or al pastor, protein quality is usually the most easily detectable factor of a good taco. ...
  3. Salsa. ...
  4. Toppings. ...
  5. The Regional Edge. ...
  6. Alternative Factor.
Apr 8, 2014

How do you spice up bland taco meat? ›

Ground cumin, garlic powder, onion powder and dried oregano: Pretty straight-forward. Paprika: I prefer to use smoked paprika, but you could also use standard or sweet paprika if you prefer. Salt and black pepper: I used fine sea salt and finely-ground black pepper for this recipe.

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